Vegan challenge: day 3

Starting to miss meat a tad more today…feeling like I haven’t eaten meat for a week when it’s only been 3 days! 

  • Breakfast: rice cake “ovals” with peas and pickled cabbage and pan-fried  veggie dumplings. 
  • Lunch: mixed beans with cumin & other spices, quorn mince with asparagus, baby corn & mange tout and boiled rice. 
  • Dinner: quorn burgers with roasted sweet spuds with a salad of lettuce, tomatoes & cucumber. 
  • Snacks: pear & strawberry soy yogurt, benefit cereal with orange juice, mixed nuts. 
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